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  • Noodle Box

    WE BELIEVE IN THE POWER OF THE MIGHTY WOK. To turn a humble kitchen into a fiery theatre. And transform the simplest of ingredients into a feast that’s out of this world. Inspired by the hawker food markets of Southeast Asia and armed with the mighty wok in all its sizzling hot and smoky glory, our wok chefs take market fresh ingredients and fire them up for that amazing wok-charred flavour, right before your eyes.It’s the taste of Southeast Asia in a box, ready when you are. Our flame-taming wok chefs work their fiery magic in every Noodle Box kitchen, giving every dish its unforgettable wok-charred flavour. Freshness means flavour, so we use the freshest local market produce we can find to ensure you get maximum crispiness, crunchiness and tastiness in every bit. Crafted from traditional Asian recipes and mastered for modern tastes, our secret sauces add sizzle and scorch to every Noodle Box dish. Our not-so-secret secret weapon, the wok is the key to the distinctively Southeast Asian flavours that keep you coming back for more. In 1996, two young Aussies took their taste buds on a trip around Southeast Asia, and the wok-fired flavours of the hawker food Read more [...]

  • Red Rooster

    In 1972, a very wise man opened an awesome chicken shop called Red Rooster in WA, serving the tastiest, most tender delicious seasoned roast chicken. Now, still 100% Aussie owned and operated, Red Rooster celebrates almost five decades as Australia’s favourite and most iconic national roast chicken restaurant. We were ‘Red Red Ready’ back in 1972 pioneering the roast chicken takeaway…now, the tasty tradition continues and Red Rooster is set to take its much loved roast chicken to even more generations of Aussies as leaders in roast chicken delivery.

  • McDonald’s

    In the USA in 1954 there was a milkshake machine salesman named Ray Kroc. Ray received an order from the McDonald brothers’ hamburger outlet in California and was impressed by their company – the menu was simple and cheap but the hamburgers were good; the fries were made in-store; and the shakes were thicker than usual. Ray made them an offer. “Let me open new McDonald’s stores and I’ll give you half of one per cent of the gross sales for the use of the name and the idea.” The McDonald’s brothers accepted and Ray opened his first store in Des Plaines, Illinois. He began to build the business by granting franchises to local entrepreneurs. By 1960, he’d opened 200 restaurants throughout the USA. In 1961 he bought the McDonald brothers’ share of the business for $3 million and in 1965 the company became the McDonald’s Corporation. Today, McDonald’s has more than 36, 000 restaurants in over 119 countries. Back in 1971, we opened our first restaurant in the Sydney suburb of Yagoona. Today there are over 970 McDonald’s restaurants across Australia and we employ more than 100,000 people across our restaurants and management offices. With close to two million Read more [...]

  • McDonald’s

    In the USA in 1954 there was a milkshake machine salesman named Ray Kroc. Ray received an order from the McDonald brothers’ hamburger outlet in California and was impressed by their company – the menu was simple and cheap but the hamburgers were good; the fries were made in-store; and the shakes were thicker than usual. Ray made them an offer. “Let me open new McDonald’s stores and I’ll give you half of one per cent of the gross sales for the use of the name and the idea.” The McDonald’s brothers accepted and Ray opened his first store in Des Plaines, Illinois. He began to build the business by granting franchises to local entrepreneurs. By 1960, he’d opened 200 restaurants throughout the USA. In 1961 he bought the McDonald brothers’ share of the business for $3 million and in 1965 the company became the McDonald’s Corporation. Today, McDonald’s has more than 36, 000 restaurants in over 119 countries. Back in 1971, we opened our first restaurant in the Sydney suburb of Yagoona. Today there are over 970 McDonald’s restaurants across Australia and we employ more than 100,000 people across our restaurants and management offices. With close to two million Read more [...]

  • Donut King

    The first Donut King store opened in Sydney in 1981 and ever since, Donut King has continued to grow, now boasting more than 260 stores across Australia, making us the biggest and best donut empire the country has ever seen! Sharing our passion for all things donuts throughout Australia and around the globe is one of our main goals. We currently have Donut King stores in New Zealand, Fiji, Saudi Arabia, Papua New Guinea and China, and the list is set to grow.,For the average Australian kid, the ultimate reward (and break for mum and dad) during the weekly shopping excursion was a stop at your local Donut King. It stood out in the food court like a pink beacon you just couldn’t resist. The brightly coloured iced donuts, the delight of the cream and jam, the faces pressed to the glass experiencing the magic of the warm cinnamon donuts bouncing along the mini conveyor belt and landing in a delicious carousel of cinnamon and sugar. Fresh, hot and ready to be eaten!,We all have memories of family time spent with a Donut King signature cinnamon donut, and millions of Aussies have grown up sharing the experience – it’s a Read more [...]

  • KFC

    KFC landed in Australia in 1968 with our first restaurant in Guildford, Sydney NSW. That was a time when long hair, flower crowns and lava lamps were still totally groovy, dude. Today we serve over 2 million customers a week across 640+ restaurants. And even after all these years, the original secret remains under lock and key in our headquarters in Kentucky, USA. And no, we’ll never tell. Nice try. It all began with the man, the myth, the legend himself. In 1930, in a humble service station in Corbin, Kentucky, 40-year old Harland Sanders began feeding hungry travellers. Sanders spent the next nine years (now that’s dedication) perfecting his secret blend of 11 herbs and spices, as well as the basic cooking technique we still use today. There are now over 20,000 KFC outlets in more than 125 countries and territories around the world. Not bad, eh?

  • Parker’s Fish & Chips Shop

    Parker’s Fish & Chips Shop +61 3 5561 2044 is one of the top Fish & chips in Warrnambool VIC. If you are looking for the best Fish & chips in Warrnambool Victoria, you have found the right place. We are one of the best Fish & chips in Warrnambool. Contact us now or come and visit us to find out. For direction, please click Map Tab in our profile page to get map direction from your current location (or specified location) to our shop. If you are already one of our customers, please do leave us rating and feedback comments. We do listen and endeavour to provide the best services and products to every customer. To find out more Fish & chips near Warrnambool, you may easily find loads of Fish & chips in Warrnambool via UNLTD.directory – a global business information resources bank for businesses and individuals. For local and international travelers, a dedicated classified directory platform is a great asset to be bookmarked in your mobile phone, UNLTD.fun – a global entertainment, hospitality, travel and tourism platform to find things to do, restaurants and bars, shopping places, tourist attractions, accommodations, and emergency services just in case. Want Read more [...]

  • Subway

    The Subway Story The story of the Subway brand started more than 50 years ago when Dr. Peter Buck, a nuclear physicist, changed the life of a college student with a few simple words, “Let’s open a submarine sandwich shop.” It was Peter Buck that gave college freshman Fred DeLuca the idea to open a submarine sandwich shop to help pay his tuition. Peter provided an initial investment of $1000, and a business relationship was forged that would change the landscape of the fast food industry and the lives of thousands. The partners opened their first restaurant in Bridgeport, Connecticut, where they served fresh, affordable, made to order sandwiches. The popularity of the sandwiches and the brand continued to grow over the decades but one thing remained the same and that was their core values and principles: a) Always provide exceptional service to your valued guests b) Provide the highest quality menu items at a price everyone can afford and enjoy c) Keep operating costs low and ensure you have great systems in place and never stop improving. These early principles continue to serve as the foundation for Subway restaurants around the world. Today, the SUBWAY brand is the world’s Read more [...]

  • Noodle Box

    WE BELIEVE IN THE POWER OF THE MIGHTY WOK. To turn a humble kitchen into a fiery theatre. And transform the simplest of ingredients into a feast that’s out of this world. Inspired by the hawker food markets of Southeast Asia and armed with the mighty wok in all its sizzling hot and smoky glory, our wok chefs take market fresh ingredients and fire them up for that amazing wok-charred flavour, right before your eyes.It’s the taste of Southeast Asia in a box, ready when you are. Our flame-taming wok chefs work their fiery magic in every Noodle Box kitchen, giving every dish its unforgettable wok-charred flavour. Freshness means flavour, so we use the freshest local market produce we can find to ensure you get maximum crispiness, crunchiness and tastiness in every bit. Crafted from traditional Asian recipes and mastered for modern tastes, our secret sauces add sizzle and scorch to every Noodle Box dish. Our not-so-secret secret weapon, the wok is the key to the distinctively Southeast Asian flavours that keep you coming back for more. In 1996, two young Aussies took their taste buds on a trip around Southeast Asia, and the wok-fired flavours of the hawker food Read more [...]

  • Kermonds Hamburgers

    Kermonds Hamburgers 5562 4854 is one of the top Burgers in Warrnambool VIC. If you are looking for the best Burgers in Warrnambool Victoria, you have found the right place. We are one of the best Burgers in Warrnambool. Contact us now or come and visit us to find out. For direction, please click Map Tab in our profile page to get map direction from your current location (or specified location) to our shop. If you are already one of our customers, please do leave us rating and feedback comments. We do listen and endeavour to provide the best services and products to every customer. To find out more Burgers near Warrnambool, you may easily find loads of Burgers in Warrnambool via UNLTD.directory – a global business information resources bank for businesses and individuals. For local and international travelers, a dedicated classified directory platform is a great asset to be bookmarked in your mobile phone, UNLTD.fun – a global entertainment, hospitality, travel and tourism platform to find things to do, restaurants and bars, shopping places, tourist attractions, accommodations, and emergency services just in case. Want to find a job, OR to post a job ad to find talents for your Read more [...]

  • McDonald’s

    In the USA in 1954 there was a milkshake machine salesman named Ray Kroc. Ray received an order from the McDonald brothers’ hamburger outlet in California and was impressed by their company – the menu was simple and cheap but the hamburgers were good; the fries were made in-store; and the shakes were thicker than usual. Ray made them an offer. “Let me open new McDonald’s stores and I’ll give you half of one per cent of the gross sales for the use of the name and the idea.” The McDonald’s brothers accepted and Ray opened his first store in Des Plaines, Illinois. He began to build the business by granting franchises to local entrepreneurs. By 1960, he’d opened 200 restaurants throughout the USA. In 1961 he bought the McDonald brothers’ share of the business for $3 million and in 1965 the company became the McDonald’s Corporation. Today, McDonald’s has more than 36, 000 restaurants in over 119 countries. Back in 1971, we opened our first restaurant in the Sydney suburb of Yagoona. Today there are over 970 McDonald’s restaurants across Australia and we employ more than 100,000 people across our restaurants and management offices. With close to two million Read more [...]

  • KFC

    KFC landed in Australia in 1968 with our first restaurant in Guildford, Sydney NSW. That was a time when long hair, flower crowns and lava lamps were still totally groovy, dude. Today we serve over 2 million customers a week across 640+ restaurants. And even after all these years, the original secret remains under lock and key in our headquarters in Kentucky, USA. And no, we’ll never tell. Nice try. It all began with the man, the myth, the legend himself. In 1930, in a humble service station in Corbin, Kentucky, 40-year old Harland Sanders began feeding hungry travellers. Sanders spent the next nine years (now that’s dedication) perfecting his secret blend of 11 herbs and spices, as well as the basic cooking technique we still use today. There are now over 20,000 KFC outlets in more than 125 countries and territories around the world. Not bad, eh?

  • Subway

    The Subway Story The story of the Subway brand started more than 50 years ago when Dr. Peter Buck, a nuclear physicist, changed the life of a college student with a few simple words, “Let’s open a submarine sandwich shop.” It was Peter Buck that gave college freshman Fred DeLuca the idea to open a submarine sandwich shop to help pay his tuition. Peter provided an initial investment of $1000, and a business relationship was forged that would change the landscape of the fast food industry and the lives of thousands. The partners opened their first restaurant in Bridgeport, Connecticut, where they served fresh, affordable, made to order sandwiches. The popularity of the sandwiches and the brand continued to grow over the decades but one thing remained the same and that was their core values and principles: a) Always provide exceptional service to your valued guests b) Provide the highest quality menu items at a price everyone can afford and enjoy c) Keep operating costs low and ensure you have great systems in place and never stop improving. These early principles continue to serve as the foundation for Subway restaurants around the world. Today, the SUBWAY brand is the world’s Read more [...]

  • Red Rooster

    In 1972, a very wise man opened an awesome chicken shop called Red Rooster in WA, serving the tastiest, most tender delicious seasoned roast chicken. Now, still 100% Aussie owned and operated, Red Rooster celebrates almost five decades as Australia’s favourite and most iconic national roast chicken restaurant. We were ‘Red Red Ready’ back in 1972 pioneering the roast chicken takeaway…now, the tasty tradition continues and Red Rooster is set to take its much loved roast chicken to even more generations of Aussies as leaders in roast chicken delivery.

  • Northpoint fish & chips

    Northpoint fish & chips 355617948 is one of the top Fish & chips in Warrnambool VIC. If you are looking for the best Fish & chips in Warrnambool Victoria, you have found the right place. We are one of the best Fish & chips in Warrnambool. Contact us now or come and visit us to find out. For direction, please click Map Tab in our profile page to get map direction from your current location (or specified location) to our shop. If you are already one of our customers, please do leave us rating and feedback comments. We do listen and endeavour to provide the best services and products to every customer. To find out more Fish & chips near Warrnambool, you may easily find loads of Fish & chips in Warrnambool via UNLTD.directory – a global business information resources bank for businesses and individuals. For local and international travelers, a dedicated classified directory platform is a great asset to be bookmarked in your mobile phone, UNLTD.fun – a global entertainment, hospitality, travel and tourism platform to find things to do, restaurants and bars, shopping places, tourist attractions, accommodations, and emergency services just in case. Want to find a job, Read more [...]

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